Boston Cream Pie Cupcakes
These Boston Cream Pie Cupcakes are to die for! A moist vanilla cupcake, pastry cream filling and beautiful chocolate ganache topping make this one tasty cupcake you will definitely want to sink your…
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8 reviews
Ingredients
Vegetarian
∙ Makes 12-14 Cupcakes
Refrigerated
3 Egg whites, large
2 Egg yolks
Condiments
2 tbsp Corn syrup, light
Baking & Spices
1 1/4 cups All purpose flour
2 tsp Baking powder
1 1/2 tbsp Cornstarch
1/4 tsp Salt
12 oz Semi sweet chocolate chips
1 1/8 cups Sugar
3 tsp Vanilla
Dairy
6 tbsp (84g), unsalted butter, unsalted
1 tbsp Butter, salted
7/8 cup Heavy whipping cream
24 tbsp Milk
6 tbsp Sour cream
Liquids
2 tbsp Water
FULL RECIPES
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