Zucchini Ricotta Fritters
I had very little expectations about this zucchini ricotta fritters recipe. I was 85% sure the recipe wouldn’t work, the ricotta wouldn’t be firm enough to bind the ingredients and, in the end, the…
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3 reviews
Ingredients
∙ Makes 7-8 fritters
Produce
1 Lemon
Refrigerated
1 Egg
Baking & Spices
1 Salt and pepper
Oils & Vinegars
4 tbsp Olive oil
Bread & Baked Goods
1/2 cup Panko breadcrumb
Dairy
1/3 cup Ricotta
Other
2 Medium zucchini (washed and thinly cut into sticks)
FULL RECIPES
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