Instant Pot Corned Beef
A tender corned beef and cabbage dinner, infused with the light flavor of lager-style beer and warm pickling spices. This recipe is written for a 4-pound corned beef using a 6-quart Instant Pot.
62 reviews
2 hours
Ingredients
∙ Serves 4-5
Meat
4 lb Corned beef brisket
Produce
1 lb Baby carrots
4 cloves Garlic
1 Head cabbage
1 tbsp Parsley, fresh
1 lb Potatoes, tiny
1 Yellow onion, small
Condiments
1 Mustard, whole grain
Baking & Spices
2 tbsp Pickling spice
Dairy
2 tbsp Butter, unsalted
Beer, Wine & Liquor
12 oz Lager-style beer
Liquids
2 1/2 cups Water
FULL RECIPES
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