Italian Sausage Rigatoni with Spicy Cream Sauce
Italian Sausage Rigatoni in Spicy Cream Sauce makes an easy weeknight meal. The sauce has the perfect balance between tomatoes and cream.
24 reviews
30 minutes
Ingredients
∙ Serves 5
Meat
1 lb Italian sausage remove from casings if in casings
Produce
1/2 tsp Basil, dried
3 cloves Garlic
1 Onion, medium
1 (14.5-ounce) can Tomatoes
Canned Goods
1 tbsp Tomato paste
Condiments
1 (8-ounce) can Tomato sauce
Pasta & Grains
12 oz Rigatoni pasta
Baking & Spices
1/4 tsp Black pepper
1/2 tsp Red pepper flakes
1/2 tsp Salt
Oils & Vinegars
1 tbsp Olive oil
Dairy
1/2 cup Heavy cream
1/2 cup Parmesan cheese, grated
FULL RECIPES
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