Swedish Meatballs with Sour Cream Sauce
These meatballs are moist and delicious and the sour cream sauce is the BEST!
14 reviews
35 minutes
Ingredients
∙ Makes 16 meatballs
Meat
1 lb Ground beef, grass-fed
Produce
2 tsp Onion powder
2 tsp Parsley, dried
2 tsp Powdered garlic
1 tsp Tarragon, dried
Refrigerated
1 Egg
Canned Goods
1 3/4 cups Chicken broth
Condiments
2 1/2 tbsp Worcester sauce
Baking & Spices
1/4 tsp All spice, ground
3 tbsp Flour, white
1/2 tsp Nutmeg, ground
1/4 tsp Nutmeg
1 tsp Salt
Oils & Vinegars
1 tbsp Olive oil
Bread & Baked Goods
1/2 cup Bread crumbs
Dairy
3 tbsp Butter
3/4 cup Sour cream
Other
sauté pan
stainless steel bowl
whisk
FULL RECIPES
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